Watch this: World's first lab-grown hamburger taste test
The world's first beef burger grown in a laboratory from stem cells of cattle developed at Netherland's Maastricht University was tasted for the first time today. Excluding the buns, the burger cost $332,000 to create and could someday solve the world's hunger problem. Here's how a bunch of food tasters described its texture (frustratingly, no one dared to say it tasted like crap):
FIRST !
ReplyDeleteAt last!!!
ReplyDeleteThis one's for Skunk Ape . Thank you all.
ReplyDelete..Congrats rookie...
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ReplyDelete...Its a shame this comment was deleted, it had a link to genuine footage of a bigfoot prison raping another male in order to establish dominance of the clan....Blast the MIB's and their puritan sensibilities...
Deletewho cares about this crap ! check out that jive turkey rick dyer"s nervous breakdown!! HE totaly lost his MIND!!!
ReplyDeleteIf ANY of MY chefs ever brought something like THAT out to MY 35ft. custom made dining table they would be immediately FIRED ! People who know ME & are "lucky enough" to actually stay for dinner will vouch for that. Ya see, I only get the BEST for ME and the MY family. MONEY has been good to ME.
ReplyDeleteBob Wire
J.R. Dobbs is going to see baby Huey this Friday. Filipnovic and Kulls are still marinating...
ReplyDeleteWie is toch die man die op zondag het vlees snijdt?
ReplyDeleteThat's dutch, it means :I wonder who is that man who cuts the meat at sundays.
ReplyDeleteIn the Netherlands it was a call to fathers to spend more time on their children.
And after all this new meat is a dutch invention, I wonder if bigfoot likes it, I guess No.